Some of you have probably read where I fell in love over the summer with Cafe Souerette in West Bend. The spouse and I particularly like their Farmer’s Market Tapas dinners held once a month during the season. Last Saturday was the last one. But we didn’t go. I had emailed the spouse on Friday to [...]

Oh, I know it’s not a good thing to be thinking food so early in the morning, (I did just have cannellini bean salad for breakfast.) but I saw this picture and I started thinking. One of my favorite fall recipes is the pumpkin cream cheese dip you have with gingersnaps. What if you made filled [...]

They were only planted the first week of June, I had grown them from seed again, but they are gorgeous. I had them with fresh mozzarella from Aldi’s and grocery store tomatoes. (No, I really didn’t plant any this year.) Also, for the first time I made a balsamic vinegar reduction to go with the [...]