Tonight was an easy dinner. I thought I’d share my favorite quiche recipe.
I used finely chopped red onion instead of green and broccoli instead of ham. It’s the condensed milk that makes this creamy. If you use 2%, the calories are improved. In my experience, skimmed condensed doesn’t thicken up properly.
Gotta love frozen pie crusts!
2 responses so far ↓
1 Kathryn // Nov 28, 2009 at 1:52 pm
I loved frozen pie crusts until I discovered how easy it is to make one in a food processor. Much nicer texture than the grocery store variety, but you do have to plan ahead so you can chill it before rolling.
2 M!z_S0phistic8ioN // Dec 12, 2009 at 10:39 am
I loved the idea. I’m a vegetarian and modt quiche recipies had bacon or ham. I don’t miond cheese and oion, but it isn’t one of my favourites. £hen I saw this recipie I was estatic! It was just the thing I was looking; so perfect and SO ME! Thank you so much!
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